PHONE:: 224-248-8644:
Hickory and Oak smoked for 12 hours, served on buttered, grilled Brioche bun
On fresh rye bread with yellow mustard and pickle
Smoked, Sirloin on a bed of crispy “Haystack” onions, served on a grilled Brioche bun
18 hour, smoked pork shoulder, seasoned with a perfect blend of spices and topped with creamy coleslaw on a grilled Brioche bun
Our smoked pastrami served on fresh Rye, topped with melted Swiss cheese, homemade sauerkraut and 1000 Island dressing
EXTRA meaty slabs, slow smoked, tender and juicy. Seasoned with our homemade rub & sauce
specify Blackberry Habanero Hot, or Sweet Heat
1/2 lb., pork shoulder, slow roasted with Italian herbs, chunked and served on French bread with basil mayo. A Must Have!!!
2 Char grilled chicken breast filets, marinated in olive oil, fresh garlic & rosemary. Served on toasted garlic bread w/arugula, sun-dried tomatoes, red onion, fresh basil and provolone cheese.
Lightly battered and sautéed, layered with provolone cheese and homemade marinara
Thinly sliced, roasted beef, served on French bread, topped with or w/o au jus for added juiciness and flavor. Sandwiches can be ordered juicy, dipped or dry to suit your preference.
(Sautéed red and green peppers)
Grandma's homemade meatballs topped with marinara, served on French bread.
To Die For!!!
Add mozzarella $1.95
Add mozzerella $1.45
Sautéed strips of sweet peppers served on French bread
Creamy scrambled eggs with caramelized sweet red and green peppers served on French bread
MADE TO ORDER!
Vienna Beef Hot Dog on a bun with fresh cut fries and your choice of mustard, onion, relish, fresh tomato, pickle spear, sport peppers and celery salt
Vienna Beef Hot Dog on a bun with fresh cut fries and your choice of mustard, onion, relish, fresh tomato, pickle spear, sport peppers and celery salt
9" Char Grilled sausage w/grilled onions and yellow mustard on a signature roll
2 certified Angus beef patties served on a brioche bun w/our special house Dijonaise spread, pickles and minced red onion
Add: American , Swiss or Provolone cheese $.95 – Jalapeños $.95 – Fried Egg $1.55- Bacon $1.95
(Same as our Signature only smaller)
Ooey-gooey, creamy American and Provolone cheese, on butter-toasted, Sour Dough bread
Bacon $1.95 - Tomato $.75 - Jalapeños $.95- Grilled Onion $.95
Crispy, juicy chicken tender filets perfect for any adult or kids!
Bone in chicken wings. Choice of Plain, Buffalo or BBQ Sauce.
6 Piece, $11.95
12 Piece ,$21.95
24 Piece, $43.95
Fresh, never frozen, hand cut fries.
Add: cheese sauce on side $1.55
Mac & cheese made with white cheddar cheese, cream, butter and sautéed shallots – HOMEMADE!
Sweet onions, battered, and deep fried.
Thinly sliced onions, deep fried to a crispy, golden deliciousness
* Finely shredded, raw cabbage and carrots, dressed with creamy, homemade mayonnaise dressing.
(Uncle Tony’s Family Recipe)
Chopped Romaine lettuce, red cabbage, tomato, red onion, garbanzo beans, diced chicken, bacon, Ditalini pasta and Blue cheese. Choice of homemade Avocado Ranch, Vinaigrette or creamy Balsamic dressing.
Chopped Romaine lettuce, red cabbage, tomato, cucumber. Choice of homemade Avocado Ranch, Vinaigrette or creamy Balsamic dressing.
Made with a blend of lemons and oranges
(Chocolate, Vanilla or Strawberry)
11:00 AM – 7.00 PM
Tues – Saturday
Closed Sunday & Monday
Phone: 1 224-248-8644
Email: info@bigangeseatery.com
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